Experience the fresh taste of fresh Oyster Mushrooms. Named for their oyster-shell shape, these delicate velvety mushrooms come in shades of beige, yellow, cream, and gray. They are more fragile than most other mushrooms, so they should be used shortly after purchase and added to dishes at the end of the cooking time. Oyster mushrooms can be sauteed, stir-fried, braised, roasted, fried, or grilled. Plus, mushrooms are a natural source of the antioxidant selenium, making them an excellent addition to your diet. For a natural ingredient that will bring a marvelous taste and texture to your meal, be sure to try fresh Oyster Mushrooms.
| Dimensions | 6 × 5 × 2,5 cm |
|---|---|
| Food Allergen Statements | Contains Vegetables |
| Food Condition | Fresh |
| Size | 3.5 fl oz |
| Plant Variety | Variety Mushroom |
| Food Form | Whole |
| Flavor Notes | Mild, Savory |
| Container Type | Tray |
| Retail Packaging | Single Pack |
| Nutrient Content Claims | Good Source of Fiber |
| Third Party Accreditation Symbol on Product Package Code | USDA Inspection |
| Assembled Product Dimensions L x W x H | 6.00 x 5.00 x 2.50 Inches |
| GTIN | 050091610350 |
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